COPO

類似の受付中の入札

1. Acquisition of new fire extinguishers and materials intended for fire and emergency safety signage, including tripod-type supports for extinguishers, fire extinguisher signage plates and emergency exit signage plates, to meet the needs of the parliamentary offices, the Citizen Service Center (CAC), the property leased to house the archive and the administrative headquarters of the Municipal Council of Barbacena.
   Camara Municipal de Barbacena 締切: 2026/11/03
2. MAINTENANCE AND RECHARGING OF FIRE EXTINGUISHERS
   Corpo de Bombeiros Militar da Bahia- Cbmba 締切: 2026/11/03
3. FIRE EXTINGUISHER RECHARGING SERVICE IN FAVOR OF UNEB DTCS III JUAZEIRO BA
   Universidade do Estado da Bahia 締切: 2026/11/03
4. Intended for the future and eventual contracting of a specialized company for the provision of unarmed surveillance, with the aim of meeting the needs of events of the secretariats of the municipality of Palmeira das Missões.
   Municipio de Palmeira das Missoes 締切: 2026/11/04
5. Acquisition of equipment for health surveillance - PROVIGIA PARANÁ.
   Municipio de Reserva 締切: 2026/11/04
6. Acquisition of standardized uniforms intended for the Municipal Civil Guard of Salto de Pirapora/SP, comprising clothing items and tactical accessories, in accordance with the technical specifications contained in the Terms of Reference.
   Municipio de Salto de Pirapora 締切: 2026/11/04
7. PRICE REGISTRATION FOR FUTURE AND EVENTUAL ACQUISITION OF UNIFORMS, EQUIPMENT AND MATERIALS INTENDED FOR COMMUNITY HEALTH AGENTS (ACS) AND ENDEMIC DISEASE CONTROL AGENTS (ACE) AND SANITARY SURVEILLANCE AND OTHER HEALTH SECTOR PROFESSIONALS OF THE MUNICIPALITY OF CARMÓPOLIS/SE
   Fundo Municipal de Saude 締切: 2026/11/04
8. The purpose of this contracting is to meet the need to improve the infrastructure for the storage and preservation of foodstuffs, aiming to ensure adequate conditions of temperature, hygiene, organization and packaging, in compliance with the sanitary requirements established by Resolution RDC No. 216/2004 of the National Health Surveillance Agency (ANVISA) and by the provisions of INFOTEC 30-5/2024 of the Navy Supply Directorate. The need arises from the importance of ensuring the adequate preservation of food, especially perishable foodstuffs, in order to preserve their nutritional, physical and sensory characteristics, extend their shelf life and reduce losses resulting from deterioration caused by inadequate storage conditions. In this context, the provision of an appropriate refrigeration structure constitutes an essential measure for controlling preservation conditions, preventing contamination risks and maintaining
   Comando da Marinha 締切: 2026/11/04